Our Story

In 1976, my family immigrated to the US from Batron, Lebanon in search of a better and safer life. With this move came a lot of change and adapting to a new life and culture. One thing that never changed was my mothers cooking. Her food was the best, and I mean the BEST Lebanese food around. Anyone who tasted it was instantly hooked and fell in love with her cooking. Today my sister and I are trying to keep her cooking and legacy alive. We would love to share her cooking and our culture with you.

The food we serve is delicious and easily transportable. Below you will see photos of Grape leaves(meat and vegetarian), Tabouleh, Kibbeh, Lebanese chicken rice, Hummus, and for dessert Baklava. Everything we serve will be homemade, no store bought quick dishes here. We hand pick our own grape leaves.

To order, please contact me Sabah at:

763-229-2645, or email sabahsuzan@comcast.net

Provide me with details on your event, how many people we will be catering to, and what food you would like us to serve (options are below). After this is solidified we can discuss pricing.